Surf and Turf at the Shangri-La

tasty January 16, 2018 17:10

By The Nation

2,341 Viewed

Next 2 Cafe at the Shangri-La Hotel Bangkok is offering a new selection of Surf and Turf dishes every Friday night.



The tempting international buffet celebrates the last day of the working week in style with premium imported meats and scrumptious seafood, along with steamed and fried seafood and meat dishes from live-cooking stations.

The new selections include Canadian Lobster and Bacon Slider - Squid Ink Brioche Bun, Roasted Lobster, Tomato Relish, Bacon, Tomato and Cos Lettuce Hearts; and Seared A La Minute Wagyu Steaks and River Prawn served in small bamboo baskets with Herb Butter. The buffet is priced at Bt2,200 net per person. 

Book your table at (02) 236 7777, (02) 236 9952 or visit www.Shangrila.com/bangkok/shangrila/dining/restaurants/next2/book-a-table/.