• Thu, 28 Jun 2018 06:08
    KFC to offer unlimited chicken
    KFC Thailand's “National Fried Chicken Day” on July 6 will offer activities, open its kitchens and serve unlimited dishes for two 90-minute windows.
  • Wed, 27 Jun 2018 17:32
    Royally sponsored food aids rescue mission
    HM King Maha Vajiralongkorn has had a kitchen set up at a forest park in Chiang Rai province to serve free food to officials trying to rescue 12 teenage football players and their assistant coach, who are missing since last Saturday after visiting the park’s Tham Luang Cave.
  • Mon, 11 Jun 2018 12:00
    Samui chef wins prestigious award
    Executive chef Azizskandar Awang of Anantara Lawana Koh Samui Resort has been honoured for his work in the kitchens with the chef hotelier of the year award at The Hotelier Awards Asia 2018.
  • Wed, 30 May 2018 01:00
    Deputy Prime Minister Somkid Jatusripitak said he will assign the Commerce Ministry to allocate funds to rebrand Thailand as the world’s kitchen.
  • Wed, 30 May 2018 01:00
    Betagro counts on boost from Bt750m
    WITH an investment budget of Bt750 million in the Betagro Central Kitchen in Navanakorn Industrial Estate, Betagro is focusing its efforts on processed food under a goal to increase its sales of such food by 50 per cent this year, the company’s chief operating officer of the food business group, Somsak Boonlarp, said yesterday.
  • Tue, 29 May 2018 01:00
    Siwilai plays chicken
    Siwilai City Club at Central Embassy is launching its Kitchen Takeover series by teaming up with Yardbird, a well-known yakitori restaurant from Hong Kong, to bring in its original flavours to Thai diners on Thursday (May 31) for one night only.
  • Mon, 28 May 2018 16:00
    Four hands, one kitchen
    Two giants of the French culinary scene, chefs Richard Ekkebus of Amber and Arnaud Dunand Sauthier of Le Normandie join up for a very special dinner on June 28 and 29 at the Mandarin Oriental Bangkok.
  • Tue, 15 May 2018 14:13
    Celebrated Thai chef Pim Techamuanvivit takes charge of Nahm’s kitchen
    Now that Australian-born chef David Thompson has taken his leave of his successful Thai restaurant Namh at Como Metropolitan Bangkok last month, the restaurant has announced that female chef Pim Techamuanvivit will be heading up its kitchen.
  • Sat, 12 May 2018 01:00
    Farm waste served up as eco-friendly products
    RICE husks are an unlikely raw material for a creative line of kitchenware, but they are the foundation of a business idea that is rooted in environmental awareness.
  • Sun, 18 Feb 2018 12:20
    The best beef in town
    Succulent steaks will be sizzling on the grill at BarSu all this month and next as the chefs in the gastro bar’s open kitchen cook up premium quality beef from Spain and Australia.
  • Fri, 09 Feb 2018 01:00
    Best in the kitchen
    The Okura Prestige Bangkok is bringing back its hit cooking competition for Thai culinary students for a second year and like last year, the winner will benefit from an educational trip to Hotel Okura Amsterdam.
  • Wed, 31 Jan 2018 15:10
    W Does Chinese New Year
    The Kitchen Table at W Bangkok is all set to celebrate Chinese New Year with two special deals. Diners can indulge in a supper buffet with premium treats from seafood to sweet desserts to get the New Year started with “W Does Supper” on February 15 to 18, from 6pm to 10.30pm.
  • Mon, 15 Jan 2018 01:00
    ‘Cobots’ can strengthen Thailand’s food
    The “Kitchen of the World”, Thailand is one of the largest producers of food products including rice, sugar, chicken and frozen seafood -- and the largest food exporter in Southeast Asia.
  • Thu, 04 Jan 2018 10:00
    Day out for the “smales”
    Ikea, the furniture and home furnishings retailer from Sweden, is celebrating Children’s Day with “The Kitchen Wonderland”, at the entrance area of Ikea Bang Na on January 13 and 14 from 10am to 8pm.
  • Wed, 03 Jan 2018 01:00
    A hunter-gatherer writes from the wintry fields of Olde England
    Many thanks to our agent provocateur-at-large, Mr Nigel Pike, for his comments regarding me as intrepid hunter-gatherer marauding around the fields of God’s county, organs cleaving the breeze, looking for beefy bovine beasts to butcher and bring back to the kitchen, jaws dripping with all sorts of ganglia and stuff. Good bit about Darwin, got a copy myself.
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