• Thu, 18 Oct 2018 01:00
    Sweet tastes of autumn
    As Japan travels further into autumn, chefs at fine-dining Yamazato restaurant at The Okura Prestige Bangkok celebrate the season with special Gozen lunch and Kaiseki dinner featuring seasonal ingredients such as mackerel, momiji sea bream, chestnuts, and persimmon.
    tasty
  • Wed, 19 Sep 2018 07:00
    Yamazato is hungry for autumn
    Yamazato, the Okura Prestige Bangkok’s Michelin Plate-winning restaurant, will be celebrating autumn with seasonal Japanese treats in its Gozen lunch and Kaiseki dinner from October 1 to 28.
    tasty
  • Wed, 05 Sep 2018 10:00
    Salmon in the spotlight
    The Okura Prestige Bangkok’s Michelin-starred restaurant Elements teams up with culinary team from the famous Michelin two-star restaurant Ciel Bleu of Hotel Okura Amsterdam to create a special selection of succulent seafood.
    tasty
  • Thu, 21 Jun 2018 12:00
    Okura celebrates Japan’s best ingredients
    Elements, the Michelin-star restaurant at the Okura Prestige Bangkok, has recruited Onno Kokmeijer, the executive chef from the restaurant at the Hotel Okura Amsterdam (which has two Michelin stars of its own) to create a “Japanese Seasonal Ingredients” menu that will be available from July 3 right through August.
    tasty
  • Thu, 07 Jun 2018 12:05
    Awash in lavender
    Ranging from a palette of deep purple to pale lilac, Up & Above Bar at The Okura Prestige Bangkok is offering the Lavender Garden Afternoon Tea set to welcome summer.
    tasty
  • Mon, 21 May 2018 09:00
    Summer on a plate
    Michelin Plate Yamazato restaurant at The Okura Prestige Bangkok is celebrating Japan’s summer with the Early Summer Gozen lunch and a multi-course Kaiseki dinner that will be available from June 4 to 24.
    tasty
  • Mon, 09 Apr 2018 16:00
    Feast for the boys (and girls too!)
    Yamazato, the Michelin Plate signature Japanese restaurant at The Okura Prestige Bangkok, will celebrate Japan’s Tango no Sekku or Boys’ Festival with special Gozen lunch platters and a Kaiseki dinner from April 30 to May 20.
    tasty
  • Wed, 21 Mar 2018 01:00
    A trip to the South
    Ideal for travellers planning a summer trip to Thailand’s south, Local Alike is offering a new three-day “Nakhon Si See Inside” package tour, designed to showcase the ways of life of local communities, charming southern cuisine and the beautiful nature in Nakhon Si Thammarat.
    sleep
  • Mon, 19 Mar 2018 13:48
    Blossoms in Bangkok with a Sakura High Tea
    While Japanese families will enjoy their picnics under the cherry blossoms next month, the pastry chefs at Up & Above Bar of The Okura Prestige Bangkok create their very own picnics with a special Sakura Blossom Afternoon Tea.
    tasty
  • Thu, 15 Mar 2018 14:10
    Luxury on the hoof
    Both members of the prestigious Leading Hotels of the World, The Okura Prestige Bangkok and Phuket’s The Nai Harn Phuket have joined forces to offer guests the “Best of the Beach & the City” package.
    sleep
  • Fri, 09 Feb 2018 01:00
    Best in the kitchen
    The Okura Prestige Bangkok is bringing back its hit cooking competition for Thai culinary students for a second year and like last year, the winner will benefit from an educational trip to Hotel Okura Amsterdam.
    tasty
  • Thu, 08 Feb 2018 09:25
    In celebration of Hina Matsuri
    Yamazato at The Okura Prestige Bangkok turns its attention next month to celebrating the traditional Japanese Girls Festival with special Gozen lunch and Kaiseki dinner menus.
    tasty
  • Fri, 02 Feb 2018 12:30
    International treats for Chinese New Year
    Celebrate Chinese New Year at The Okura Prestige Bangkok with two delightful lunches to see in the Year of the Dog.
    tasty
  • Wed, 10 Jan 2018 01:00
    Terrific choices at Yamazato
    Yamazato, the Japanese restaurant on the 24th floor of the Okura Prestige Bangkok, turns the spotlight on Setsubun Gozen lunches and Kaiseki dinner offerings in February.
    tasty
  • Sat, 06 Jan 2018 14:10
    Oodles of noodles
    Up & Above restaurant at The Okura Prestige Bangkok starts the Year of the Dog by adding Khao Soi noodles and curry delights to its menu.
    tasty
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