• Fri, 16 Nov 2018 09:00
    Recognised again, Okura’s Elements polishes its Michelin star
    The Okura Prestige Bangkok restaurant Elements has retained its Michelin star in the second annual edition of Michelin Guide Bangkok, on a list that now also includes dining venues in southern Phuket and Phang Nga provinces.
    tasty
  • Wed, 24 Oct 2018 11:00
    Feasts with a view
    The Nai Harn again raises the bar on Phuket gastronomy with the launch of Prime @ Rock Salt, a new rooftop venue that promises exclusive dining experiences with spectacular views of the beach and sea.
    tasty
  • Wed, 24 Oct 2018 11:00
    Sensational food in Seoul
    Famous for authentic flavours and creative interpretations of time-honoured recipes, the fine-dining traditional Korean restaurant La Yeon at The Shilla Seoul hotel has been awarded three Michelin stars for a third consecutive year.
    tasty
  • Wed, 10 Oct 2018 10:00
    Wining and dining, Hong Kong style
    Now in its tenth edition, the Hong Kong Wine & Dine Festival will present four days of funpacked events for locals and visitors alike from October 25 to 28 and this year is extending its reach from the Central Harbourfront Event Space to Tamar Park with about 450 booths serving fine wines and exquisite food.
    tasty
  • Wed, 19 Sep 2018 07:00
    Yamazato is hungry for autumn
    Yamazato, the Okura Prestige Bangkok’s Michelin Plate-winning restaurant, will be celebrating autumn with seasonal Japanese treats in its Gozen lunch and Kaiseki dinner from October 1 to 28.
    tasty
  • Tue, 18 Sep 2018 01:00
    Tastes that are traditional but not timeworn
    New York deli brand Dean and Deluca is celebrating its eighth anniversary in Thailand and marking the 41st birthday of the chain by re-introducing eight best-selling dishes.
    tasty
  • Wed, 05 Sep 2018 10:00
    Salmon in the spotlight
    The Okura Prestige Bangkok’s Michelin-starred restaurant Elements teams up with culinary team from the famous Michelin two-star restaurant Ciel Bleu of Hotel Okura Amsterdam to create a special selection of succulent seafood.
    tasty
  • Wed, 18 Jul 2018 15:00
    Logging on for food
    Eatigo, the leading restaurant reservation website, teams up with TripAdvisor to bring funding across all its investors to date to more than US$25 million (Bt833 million)
    tasty
  • Wed, 11 Jul 2018 16:00
    The ultimate sushi
    Luxury Phuket resort Sripanwa is hosting Master Chef Hiroshi Saeki from Sushi Saeki in Osaka for an exclusive sushi pop-up event that will run from August 31 to September 2.
    tasty
  • Mon, 11 Jun 2018 12:00
    Samui chef wins prestigious award
    Executive chef Azizskandar Awang of Anantara Lawana Koh Samui Resort has been honoured for his work in the kitchens with the chef hotelier of the year award at The Hotelier Awards Asia 2018.
    tasty
  • Mon, 28 May 2018 16:00
    Oysters and caviar at the Peninsula
    The Peninsula Bangkok is through July serving guests and visitors three of France’s finest products – oysters from David Herve farm, caviar from Kaviari and Louis Roederer champagne.
    tasty
  • Mon, 28 May 2018 16:00
    Four hands, one kitchen
    Two giants of the French culinary scene, chefs Richard Ekkebus of Amber and Arnaud Dunand Sauthier of Le Normandie join up for a very special dinner on June 28 and 29 at the Mandarin Oriental Bangkok.
    tasty
  • Mon, 21 May 2018 09:00
    Summer on a plate
    Michelin Plate Yamazato restaurant at The Okura Prestige Bangkok is celebrating Japan’s summer with the Early Summer Gozen lunch and a multi-course Kaiseki dinner that will be available from June 4 to 24.
    tasty
  • Mon, 07 May 2018 01:00
    Peru on the table
    Star chef Gaston Acurio, acclaimed worldwide for starting a gastronomical revolution in Peru, is coming to Bangkok this month where he’ll be cooking up a storm at Lord Jim’s, the Mandarin Oriental from May 17 to 19.
    tasty
  • Fri, 04 May 2018 01:00
    Creamy with a crunchy crust
    Few Thais can resist Japanese bakery items and the newest cream puff Croquant Chou has now arrived at Zakuzaku, a sister brand of Bake Cheese Tart Thailand, whose first Bangkok branch can be founded on the MF floor of Siam Center.
    tasty
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