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Wed, November 22, 2006 : Last updated 19:36 pm (Thai local time)



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Home > Entertainment



 

Critical infusion

Reviewing fine restaurants is a job ML Parson Svasti relishes. On his day off, though, he'll kick back with a burger




Puttin' on A SHOW

Sombatsara 'Tue' Teerasaroch knows how to make an event of things - he may be the best publicity guy in Thailand





Fitness without fear

Exercising is essential to good health, but making the wrong moves can cause unnecessary strain

TASTEBUDS

Royal recipes

ML Kwanthip Devakula, a food columnist, is the guest chef at Shangri-La Hotel's Salathip Thai restaurant from tomorrow to December 3.

COOKMANREDUX

How the world ranks Thai cuisine

In October 2003, Sasin and the Kellogg School of Business Administration surveyed foreign visitors to Thailand about the local cuisine. Most ranked it in the top five in the world, along with Chinese, French, Italian and Indian.






Top Stories



Bending trends

Tunnel of life

The art of looking good

Nobel, schmobel, it's the goof-ups they remember

Donate that dead dog


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