high steaks
The Madison appoints a new chef and manager as steakhouses battle for supremacy
FOOD NOTES Beautiful, bountiful beancurd
Beancurd - the tenacious tofu - shows up in Chinese cooking in all sorts of forms, and with good reason. It's low in calories, high in protein and has zero cholesterol. Firm on the outside, white and moist within, beancurd can ensure a wholesome, satisfying meal.
TIDBITS Central presents Kiwi delicacies
A bountiful array of food and products from the rugged country and green pastures of New Zealand is now on offer at the New Tastes, New Thinking, New Zealand food promotion at 16 Central outlets.
